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    Savor Generous Portions
    Home of Hearty Meals
    Indulge in large, satisfying portions
    that promise to fill even the heartiest of appetites.
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    Authentic Flavors Await
    Culinary Simplicity at Its Best
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    Welcoming Atmosphere
    Warm and Friendly Service
    Delight in a cozy dining experience
    supported by attentive staff eager to please.

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Welcome to Restaurante Casa María

Restaurante Casa María, nestled in the charming village of Mestas de Con, Asturias, is a culinary gem that’s beloved for its hearty portions and remarkable flavors. Offering a diverse daily menu at reasonable prices, it caters to both locals and visitors seeking authentic Spanish cuisine. Diners rave about the quality of the seafood and traditional dishes like fabada and rabo de toro, praising the generous servings that often leave guests satisfied but unable to finish. The welcoming staff enhances the experience, ensuring that each visit feels warm and inviting. If you’re exploring the area, this restaurant is a must-try.

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Story & Atmosphere

Restaurante Casa María

Welcome to Restaurante Casa María, a hidden gem nestled in the scenic village of Mestas de Con, Asturias, Spain. This inviting establishment is renowned for its generous portions, delectable flavors, and warm hospitality. As you step inside, you are greeted by an atmosphere that is both simple and welcoming, offering a comforting space where the focus is firmly on the food.

Customers rave about the daily menu, which marries quality with affordability. From traditional Spanish dishes to local favorites, the culinary offerings span a wide range of options. Heartfelt greetings from the staff set the stage for an unforgettable dining experience. Juliette Wellekens highlights the value of the meals, with a large menu ensuring that there is something to satisfy every palate. Luis Philipe echoes this sentiment, noting that while the dining environment may not boast extravagant decor, it is the fantastic flavor and reasonable prices that truly shine.

Each dish emphasizes the essence of Asturias’ rich culinary heritage. Seafood lovers will find delight in the fresh offerings, with dishes like rabo de toro and pulpo a la plancha receiving high praise from guests such as David Barabé, who appreciated both the taste and the sizeable servings. For those craving heartier fare, the fabada—a traditional Asturian bean stew—and the sizzling plate of entrecote, favored by Emiel de Ruijter, are must-tries that capture the rustic charm of regional cooking.

While the restaurant may be busy with locals and travelers alike, reviews indicate that the service remains efficient and accommodating. Farhana Rahman notes the welcoming nature of the staff, reinforcing that it's not just the food that nourishes the soul, but also the genuine hospitality that makes you feel at home.

In summary, Restaurante Casa María boasts more than just a place to eat—it offers an experience steeped in authentic Asturian flavor and warmth. Whether you're here for a casual lunch or a relaxed dinner, you’ll leave not only with a full belly but also with a heart full of memories. This is a restaurant that prioritizes the joy of good food and the delight of shared meals, ensuring that each guest leaves with a smile.

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